This Mango Chutney made with VOM FASS Mango Balsam brings the exotic to your kitchen. This spicy and fruity delicacy is from Costa Rica and has a mango aroma. The chutney is wonderful for dipping and refining almost every meal. Our mango chutney is especially delicious with rice dishes, as a spread on fresh toast, with grilled meat, or in combination with cheese.
Mango and mango purée (70%), sugar, mango balsam vinegar from brandy (brandy vinegar 60%, 28% mango purée, sugar), ginger, lemon juice, pink peppercorns, chili, gelling agent (apple pectin).
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