Date(s) - May 17, 2019
6:30 pm - 9:30 pm
vomFASS - delecTable
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Chef’s Table Dinner | Culinary Dinner Theater
Join us for an exquisite, intimate dining experience. This dinner is for only ten guests, all seated at the Chef’s Table. We’ve crafted a magnificent menu of indulgent and luxurious food and drink.
Culinary Dinner Theater is our signature event, where the chef is the star, our sommelier and mixologists the co-stars, and you, our guests, are the audience, and your palates the judges. Our Executive Chef, Jake Lawler, and his team will prepare a sumptuous six-course feast right before your eyes, bringing out the best flavors using the freshest local ingredients and pairing each course perfectly with wine and spirits.
Reserve your tickets early so you don’t miss out on this fabulous night!
onion | blood orange | apple
CRAB AND CORN SALAD
wisconsin corn | red pepper | vomFASS calamansi vinegar foam
DUCK SPRING ROLLS
confit duck | green onion | soy dipping sauce
PIG CHEEK TORCHON
madera braised onion | golden raisins | madison sourdough grain bread | guanciale
pea | bone marrow | market vegetables
SALTED CARAMEL PANNA COTTA
SIX COURSES | SIX PAIRINGS
One dinner seating, 6:30 p.m., reservations required. $25 deposit per person.
Chef’s Table: $99/person*
Click here for tickets!
*Price includes dinner and drink pairings. Tax and 20% service charge will be added at event.
Please let us know if you have a food allergy or a special dietary need, or would prefer a mocktail – we are happy to accommodate. You can note this when you purchase your reservation.
The $25 you see on Eventbrite is the deposit only. Remaining payment to be made when checking in prior to start of event. Please feel free to contact us if you have any questions.
See all our events at delecTableExperiences.com
You are welcome to arrive up to an hour early to enjoy a cocktail from our bar and shop vomFASS.